Simple Way to Make Speedy Cacao brownies - vegan - Free download

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We hope you got insight from reading it, now let's go back to cacao brownies - vegan recipe. To make cacao brownies - vegan you need 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Cacao brownies - vegan:

1. Get 1 1/3 cup of almond flour/ finely ground almonds.
2. Get 1/2 tsp of baking powder.
3. Use Pinch of salt.
4. Prepare 1/4 cup of cacao powder.
5. Get 1 cup of cacao nibs or roughly chopped 85%+ chocolate.
6. Get 1/2 cup of coconut oil.
7. You need 2/3 cup of maple syrup.
8. You need 3/4 cup of apple sauce.
9. Take 2 tsp of vanilla extract.
10. Take 1/2 cup of walnuts, roughly chopped.

Steps to make Cacao brownies - vegan:

1. Preheat oven to 180C. Line a baking tin with baking paper..
2. Mix the almond flour, baking powder, salt and cacao together..
3. Melt the coconut oil in a pan on a gentle heat. If you’re using 85% chocolate, melt it along with the oil but use a bowl over a saucepan that has water simmering in it - like in the photo. No need to do this with cacao nibs because they don’t melt 😁.
4. Mix the oil + cacao nibs + the other wet ingredients..
5. Mix the wet ingredients with the dry ingredients. (Without the walnuts.).
6. Now it’s time for the walnuts 🎉Add half of the walnuts and gently fold them into the mixture..
7. Pour the mix into the tin and sprinkle the remaining walnuts on top. Bake for ~ 25 mins. You have to wait for them to cool before cutting or they fall apart 😕.
8. But once they’ve cooled down... enjoy! 😋 Best kept in the fridge..

These vegan beetroot brownies are one of my most decieving recipes on this blog. Fudgy Cacao Walnut Brownies are ultra-rich, moist, chewy, chocolaty and loaded with crunchy walnuts. It's an instant mood-booster and perfect treat to satisfy a sweet tooth! Raw Chocolate Nib Brownies are one of the easiest brownie recipes you may ever make, and Coo-coo for cacao nibs. Cacao nibs are one of my favorite "superfoods" to add into smoothies, smoothie.

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