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Recipe of Ultimate Baked oatmeal: autumn fruit - vegan

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Baked oatmeal: autumn fruit - vegan

Before you jump to Baked oatmeal: autumn fruit - vegan recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

Healthy and balanced eating helps bring about a feeling of wellness. We tend to feel way less gross after we increase our consumption of healthy foods and lower our consumption of junk foods. A salad tends to make us feel better than a piece of pizza (physically anyway). This is often a problem, nevertheless, in terms of eating between meals. Finding goodies that really help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

If you're looking for a fast snack, you can't go wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can be much healthier with whole grain chips and crackers. Choosing whole grain snacks is always much better than eating the processed grains we commonly come across in our grocery stores.

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We hope you got benefit from reading it, now let's go back to baked oatmeal: autumn fruit - vegan recipe. You can cook baked oatmeal: autumn fruit - vegan using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Baked oatmeal: autumn fruit - vegan:

  1. Prepare 2 of apples, chopped - or pears.
  2. Prepare 200-300 g of blackberries.
  3. Provide 2 cups of rolled oats.
  4. Get 2 tsp of ground cinnamon.
  5. Take 1 tsp of ground ginger.
  6. Get of Generous pinch of salt.
  7. Prepare 2 cups of almond milk.
  8. You need 1/4 cup of maple syrup.
  9. Provide 1-2 tsp of vanilla extract.
  10. Get 1 handful of walnut pieces and a tbsp of coconut or brown sugar to sprinkle on top.

Steps to make Baked oatmeal: autumn fruit - vegan:

  1. Preheat oven to 190C. Put fruit into an ovenproof dish..
  2. In a bowl mix the dry ingredients..
  3. Add all the wet ingredients and mix together..
  4. Spoon the mix over the fruit..
  5. Sprinkle the walnuts and sugar on top. Bake for 40-45 minutes until the top is golden and the fruit soft..
  6. Enjoy 😋.

This easy recipe is vegan This oatmeal, which just so happens to be gluten-free, refined sugar-free, and vegan, is super filling I love mine topped with some fruit and a drizzle of almond butter. It will keep you full for hours! Baked oatmeal has been on my list for a long time, but that "to make" list is kinda lengthy. Combine raw oats, spices, pumpkin, and milk. Top vegan-oatmeal-breakfast recipes just for you.

If you find this Baked oatmeal: autumn fruit - vegan recipe helpful please share it to your friends or family, thank you and good luck.

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